I wanted a recipe for chicken legs in the slow cooker, so I searched many recipes and finally found two that I meshed together to get the perfect BBQ chicken...
Author: Angie DeRaad Dakins
Weighing down the chicken with a skillet (our "brick" in this case) while you sear it ensures a crispy, golden skin. Then you sauté a mess of peppers...
Author: Lauryn Tyrell
One heavy rimmed baking sheet is all you'll need-everything is cooked on it. Roasting a quartered chicken instead of a whole one takes less time.
Author: Martha Stewart
Poussin is the French word for a very young, small chicken. Here, they are enlivened by fresh thyme and oregano.
Author: Martha Stewart
Coarse salt balances the intense sweetness of honey in the brine for this chicken, which is fried in a buttermilk batter. Flakes of Maldon salt, "finishing"...
Author: Martha Stewart
You might expect rye bread and mustard on a sandwich, but here they make a very tasty crust for oven-baked chicken. If you prefer, substitute breasts for...
Author: Martha Stewart
Note: These recipes have been adapted from "The Chinese Chicken Cookbook" by Eileen Yin-Fei Lo. Copyright 2003 by Eileen Yin-Fei Lo. Reprinted by permission...
Author: Martha Stewart
This delicious recipe for chicken salad surprise is courtesy of Dr. Yvonne Butler.
Author: Martha Stewart
A simple, tangy glaze made from frozen wild blueberries and balsamic vinegar brightens baked drumsticks. The sweet-savory chicken is perfect served alongside...
Author: Riley Wofford
Chickens are juicier when barbecued whole instead of cut up.
Author: Martha Stewart
There's no reason to fear roasting a whole chicken. It's a classic Sunday meal that usually leaves leftovers for weekday lunches.
Author: Martha Stewart
Ninja Foodi Air Fryer Chicken Tenders is a simple way to enjoy low carb chicken in a snap! The true star o the show is the amazing, restaurant quality...
Author: Trisha Haas - Salty Side Dish
Smoked paprika, garlic, and coriander infuse this roast chicken with Spanish flavors.
Author: Martha Stewart
This satisfying salad can be made with the recipe for Double Roast Chicken or any other roast chicken and roasted vegetable leftovers.
Author: Martha Stewart
Pick up a rotisserie chicken to make this crave-worthy sweet and savory pizza.
Author: Martha Stewart
Spatchcocking might be the easiest and quickest way to cook a whole chicken. The technique is reminiscent of an Omani practice that uses smooth riverbed...
Author: Martha Stewart
You don't need an oven to make this campfire chicken recipe. Flattening the bird with a brick and cooking it in a skillet achieves a "roasted" finish....
Author: Martha Stewart
GREAT recipe for chicken livers. I got this one from my ex-wife's recipe box. It's a hit with almost all that try it! It should be cooked in a slow-cooker,...
Author: FORDTRUCK
Tender pieces of spice-rubbed chicken are cooked in a sauce thickened with peanut butter. This recipe comes from Stacey Solie of Seattle.
Author: Martha Stewart
I've never seen this done in Britain, but it's a really fun and effective way to cook chicken. I'm giving you two methods, one in the barbecue and one...
Author: Jamie Oliver
A simple delicious chicken stew done one of my favourite ways - with leftover chicken and fluffy dumplings. Enjoy!
Author: Jamie Oliver
This recipe is what I reach for when I'm tired and don't want to stand over the stove for hours, but still want to serve a really delicious dinner! A bonus...
Author: MRS G
All fava beans have to be shelled. Unless they're extremely small, the individual beans will have an outer skin that needs to be removed as well.
Author: Martha Stewart
Serve the salad alone or tucked into whole-wheat flour tortillas.
Author: Martha Stewart
For a delicious chicken dinner, try this roast chicken recipe from Minetta Tavern chefs Riad Nasr and Lee Hanson.
Author: Martha Stewart
Weighing down the chicken with a skillet (our "brick" in this case) while you sear it ensures a crispy, golden skin. Then you sauté a mess of peppers...
Author: Lauryn Tyrell
Miss Lamie of Westmoreland, Jamaica, is known for her delicious fried chicken. Her method for frying the chicken isn't conventional, and her seasoning...
Author: Martha Stewart
All the flavors you love in an order of Buffalo wings baked inside bite-sized meatballs. Perfect for a football game, but don't expect them to last until...
Author: Soup Loving Nicole
Delicious combination of chicken chorizo with quinoa. At my table the hotter the better!!! So don't be afraid to bring the hot sauce to the table to add...
Author: puccachuka
Delicious combination of chicken chorizo with quinoa. At my table the hotter the better!!! So don't be afraid to bring the hot sauce to the table to add...
Author: puccachuka
This quick fajita recipe is a feast of flavours and colours - get stuck in!
Author: Jamie Oliver
This Roast Chicken with Acorn Squash and Radicchio Salad is the ultimate autumn meal. Enjoy it with a glass of wine for a lovely lunch or dinner.
Author: Martha Stewart
This fresh twist on a classic meat-and-potatoes dinner brightens the last of winter's bounty for a chilly spring night.
Author: Martha Stewart
This recipe is so popular with family and friends. I love making it, and it's so easy and delicious. It's so good with grilled corn on the cob and a potato...
Author: Tina Andre' Fox
Chicken tenders with garlic butter is one of the best chicken tender recipes with garlic, butter and spices on skillet. Juicy and easy chicken dinner made...
Author: Rasa Malaysia
We used cracked Provencal olives in this Moroccan-style dish.
Author: Martha Stewart
This classic Italian dish is served over tagliatelle pasta, which are long, flat noodles that are perfect for picking up the delicious sauce.
Author: Martha Stewart
Chipotle Lime Chicken - ridiculously delicious and juicy grilled chicken recipe with chipotle chili, lime juice, garlic and cilantro!
Author: Rasa Malaysia
These patties are easy and can be served in place of fish patties or chicken for flavor. Vegetarian fried chicken combined with celery, onion, green pepper,...
Author: Mary Ann Armstrong
Chili lime chicken - moist and delicious chicken marinated with chili and lime and grill to perfection. Easy recipe that takes 30 mins!
Author: Rasa Malaysia
This is a modern version of the classic coq au vin-rich in flavor but lower in calories than the original, and much faster to make.
Kabsa was the first Arabic dish I ever made. It turned out extremely delicious and is a new favorite. Serve al kabsa with fresh mixed cucumber, carrot,...
Author: EmiratiWife2010
Dorito chicken casserole is an easy chicken casserole that my family loved. This is a cheesy chicken dish that has the crunch of Doritos and the spice...
Author: Sarah Mock
Here, I'm taking two beautiful things - the Margherita pizza, and the great British roast - and bringing these two worlds together in one epic dinner....
Author: Jamie Oliver
This is a microwave dish that is easy and tenderizes the gizzards.
Author: Barbara
Must-try recipe for a Malaysian/Indonesian dish of fried chicken braised in spicy tomato sauce that's deliciously sweetish, savoury, and tangy.
Author: Celia Lim
Ritz Cracker Chicken is an easy and deliciously moist boneless, skinless chicken breast covered in melty cheddar cheese and delicious Ritz crackers. Plus...
Author: Trisha Haas - Salty Side Dish
This is a kind of meat pie that would have been eaten during the Middle Ages (700-1450) in Europe. Feel free to play around with the spices and substitute...
Author: Talia
Delicious, flavorful chicken mix is wrapped up in phyllo dough, baked and served with a creamy, spicy sauce. Serve hot as an appetizer or main course.
Author: Sabrina Bingham